Recipe Information
⏱️ Prep Time: 5 minutes
🔥 Cook Time: 10 minutes
⏳ Total Time: 5 minutes
🍽️ Servings: 4
⭐ Difficulty: Easy
📂 Category: Poultry
🌍 Cuisine: Brazilian 🇧🇷
👩🍳 Author: Chef Receitas da Internet
🏷️ Keywords/Tags: Special Sauce for Chicken or Meat
Ingredients
- 2 tablespoons mayonnaise
- Ketchup to taste
- Mustard to taste
- 1 tablespoon requeijão
- Honey to taste
- Salt to taste
- Oregano to taste
Instructions
- In a bowl, add the 2 tablespoons of mayonnaise.
- Add a little ketchup and a little mustard.
- Add 1 tablespoon of requeijão and a little honey.
- Season with a pinch of salt and a tiny bit of oregano.
- Mix everything very well until you get a smooth mixture.
- Chill in the refrigerator before serving with the fried chicken.
💡 Chef’s Secret
Refrigerate the sauce for at least 30 minutes before serving to let the flavors develop well and ensure it is nicely chilled.
