🍽️ Ingredients
- Frozen cheese bread to taste (any brand)
- Butter or margarine for greasing (optional)
👨🍳 Instructions
- Preheat the Air Fryer to 180°C for about 3 to 5 minutes.
- Lightly grease the Air Fryer basket with butter or margarine, or use a perforated non-stick paper to prevent them from sticking.
- Distribute the frozen cheese breads in the basket, leaving a small space between them so the air circulates evenly.
- Set the temperature to 180°C and the time to 10 to 12 minutes.
- Halfway through the time (around 5 minutes), remove the basket and shake it so they brown evenly.
- As soon as they are golden and have their characteristic aroma, remove from the Air Fryer and serve immediately.
💡 Chef's Secret
Brush a very thin layer of melted butter on the cheese breads before putting them in the Air Fryer to ensure an even more golden and flavorful crust.
